“This is a great recipe if you on the go! It's an easy microwave snack that uses the ingredients found in most pantries. This can even be made with low fat peanut butter. Not only healthy but it taste great!!” - by kimberlyrs
Ingredients
Adjust Servings
Original recipe yields 1 - 8 inch square pan
Directions
- Combine brown sugar, honey, and peanut butter in a microwave-safe glass or ceramic bowl. Melt the peanut butter mixture microwave in 30 second intervals, stirring after each melting, for 1 to 2 minutes (depending on your microwave). Stir in cereal and raisins.
- Press cereal mixture into an 8 inch square pan sprayed with non-stick spray. Cool and cut into bars.
Nutrition
Amount Per Serving (6 total)
- Calories
- 412 cal
- 21%
- Fat
- 11.3 g
- 17%
- Carbs
- 77 g
- 25%
Based on a 2,000 calorie diet
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Reviews (6)
Rate This Recipe
"I needed to use up some Shredded Wheat cereal that no-one was eating so this recipe was perfect! because of my changes I felt I should only give 4 stars. I didn't have any honey so i took my 1/2 mea..." See moresurer and filled it almost all the way with light corn syrup, then the rest of the way with a few T of maple syrup for flavor. The cereal gave a nice crunch , the raisins made them a bit chewy and the peanut flavor was mild imo... I had trouble trying to cut them into bars since they were a bit soft and gooey; maybe the honey would have made them firmer! I may add some chopped peanuts next time as well! Thanks for the recipe. :)"
BROZZY
"Great way to use up the shredded wheat and have a little something sweet too. I added 1 additional cup of cereal for a total of 4 cups, did not pack the brown sugar, added 1 teaspoon of vanilla and re..." See moreplaced raisins with semi-sweet mini chocolate chips sprinkled on top. For the stove top method, I brought the brown sugar and honey to a boil, removed from heat, added peanut butter and vanilla, stirred until smooth, poured over cereal, mixed, poured into pan, sprinkled with chocolate chips. Yum!"
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