“A great banana split drizzle!” - by Ghan
Ingredients
Adjust Servings
Original recipe yields 4 servings
Directions
- In a microwave-safe bowl, combine cocoa, sugar, milk and butter. Microwave 2 minutes, stirring 3 times. Serve over ice cream.
Nutrition
Amount Per Serving (4 total)
- Calories
- 49 cal
- 2%
- Fat
- 3.9 g
- 6%
- Carbs
- 4.7 g
- 2%
Based on a 2,000 calorie diet
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Reviews (5)
Rate This Recipe
"I like bitter chocolate a lot so I liked this, though my sister tried it and didn't. I found it a little too thick to use as a sauce but I ate it with some fruit. It makes a good truffle filling if yo..." See moreu refridgerate it."
LUX
"This is as simple a recipe as yu can get!! The only thing is the chips are hard to get melted down!!..." See more"
Sherr
"I'm a big fan of things that are on the bitter side - coffee and chocolate. This recipie was rather thick, and just a bit bitter - it tasted like cocoa powder. However, this is just what I love! I lit..." See moreerally sat and ate the whole thing with a spoon, who needs ice cream? If you've ever had decadence (sp?) this is kind of what it's like. I loved it!"
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