Chocolate Banana Split Drizzle5 Reviews
- Prep: 5 min
- Cook: 2 min
- Ready In: 7 min
“A great banana split drizzle!” - by Ghan
Original recipe yields 4 servings
- In a microwave-safe bowl, combine cocoa, sugar, milk and butter. Microwave 2 minutes, stirring 3 times. Serve over ice cream.
Amount Per Serving (4 total)
- 49 cal
- 3.9 g
- 4.7 g
Based on a 2,000 calorie diet
Reviews (5)Rate This Recipe
"I like bitter chocolate a lot so I liked this, though my sister tried it and didn't. I found it a little too thick to use as a sauce but I ate it with some fruit. It makes a good truffle filling if yo..." See moreu refridgerate it."
"This is as simple a recipe as yu can get!! The only thing is the chips are hard to get melted down!!..." See more"
"I'm a big fan of things that are on the bitter side - coffee and chocolate. This recipie was rather thick, and just a bit bitter - it tasted like cocoa powder. However, this is just what I love! I lit..." See moreerally sat and ate the whole thing with a spoon, who needs ice cream? If you've ever had decadence (sp?) this is kind of what it's like. I loved it!"
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