Dominican Style Oatmeal121 Reviews
- Prep: 10 min
- Cook: 5 min
- Ready In: 15 min
“After living in the Dominican Republic for many years, I came to appreciate their tasty and easy way of making oatmeal. The texture is more creamy and liquidy, and the flavor is comforting in the morning.” - by Pepita
Original recipe yields 2 servings
- Combine milk, oats, sugar, cinnamon, nutmeg, and salt in a saucepan. Bring to a boil, stirring constantly for 2 minutes.
Amount Per Serving (2 total)
- 220 cal
- 5.1 g
- 35.2 g
Based on a 2,000 calorie diet
Reviews (121)Rate This Recipe
"PERFECT bowl of oatmeal!!! Mine was not thin as the recipe states, but ended up being the exact thickness that I prefer my oatmeal. No changes or adjustments needed. This is a keeper! YUM! Thanks ..." See morefor sharing your recipe!"
"This is good, however, I reduced the sugar to 1 tsp. and eliminated the salt. I also sometimes add 1 tablespoon of ground flax seed and either blueberries or sliced banana...." See more"
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