Dominican Style Oatmeal

121 Reviews

Prep: 10 min
Cook: 5 min
Ready In: 15 min

“After living in the Dominican Republic for many years, I came to appreciate their tasty and easy way of making oatmeal. The texture is more creamy and liquidy, and the flavor is comforting in the morning.” - by Pepita

Ingredients

1 1/2 cups milk
1/2 cup quick cooking oats
2 tablespoons white sugar
1/4 teaspoon ground cinnamon
1 pinch ground nutmeg
1 pinch salt

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Metric US

Original recipe yields 2 servings

Directions

Combine milk, oats, sugar, cinnamon, nutmeg, and salt in a saucepan. Bring to a boil, stirring constantly for 2 minutes.

Nutrition

Amount Per Serving (2 total)

Calories
220 cal
11%

Fat
5.1 g
8%

Carbs
35.2 g
11%

Based on a 2,000 calorie diet

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Reviews (121)

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crazycatlady - "CCL"

Aug. 10, 2009

"PERFECT bowl of oatmeal!!! Mine was not thin as the recipe states, but ended up being the exact thickness that I prefer my oatmeal. No changes or adjustments needed. This is a keeper! YUM! Thanks ..." See morefor sharing your recipe!"

luvchocolate

Apr. 21, 2010

"This is good, however, I reduced the sugar to 1 tsp. and eliminated the salt. I also sometimes add 1 tablespoon of ground flax seed and either blueberries or sliced banana...." See more"