Homemade Peanut Butter

Homemade Peanut Butter

8 Reviews 1 Pic
  • Prep

    5 m
  • Ready In

    5 m
Captain Morgan
Recipe by  Captain Morgan

“The best homemade peanut butter.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 25 - 2 tablespoon servings

ADVERTISEMENT

Directions

  1. Pour the peanut oil into the bowl of a food processor. Turn the processor on. As the blade is spinning, gradually add the peanuts. Process until smooth, scraping down the sides of the bowl as needed, about 2 minutes. Store refrigerated in an airtight container.

Share It

Reviews (8)

Rate This Recipe
girlgeekFL
30

girlgeekFL

I make homemade peanut butter all the time and NEVER use oil. If you let your food processor run long enough, the natural oils are released and it gets very creamy.

Aimee's Technique
21

Aimee's Technique

2 Tablespoons of oil is not enough. Here is what we did: 2 cups peanuts, 3 Tablespoons oil, and 2 Tablespoons of water. It was still chunky but the kids liked it. Actually, the kids made it!

jypseygal
11

jypseygal

I just made the homemade peanut butter and is was so easy and taste awesome!! I made a couple of changes 1. I used canola oil and 2. I added a tablespoon of honey. I put everything in the blender an let it go. It looks as creamy and smooth as store bought and taste so much better. I used no salt roasted peanuts and it was still so good.

More Reviews

Similar Recipes

Homemade Peanut Butter Cups
(184)

Homemade Peanut Butter Cups

The Perfect Peanut Butter Milkshake
(14)

The Perfect Peanut Butter Milkshake

Peanut Butter Frosting
(19)

Peanut Butter Frosting

Homemade Peanut Butter Ice Cream
(11)

Homemade Peanut Butter Ice Cream

Peanut Butter
(7)

Peanut Butter

Peanut Butter Granola Bars
(4)

Peanut Butter Granola Bars

Nutrition

Amount Per Serving (25 total)

  • Calories
  • 191 cal
  • 10%
  • Fat
  • 10.1 g
  • 16%
  • Carbs
  • 12.7 g
  • 4%
  • Protein
  • 12.7 g
  • 25%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 181 mg
  • 7%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Homemade Peanut Butter Cups

>

next recipe:

Peanut Butter Apple Bites