Hearty Tartar Sauce

Hearty Tartar Sauce

3
sal 20

"Great tasting homemade tartar sauce for seafoods. It's packed with pickles green onions, olives and garlic. Definitely a winner."

Ingredients

40 m {{adjustedServings}} servings 278 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 278 kcal
  • 14%
  • Fat:
  • 30 g
  • 46%
  • Carbs:
  • 2.9g
  • < 1%
  • Protein:
  • 0.6 g
  • 1%
  • Cholesterol:
  • 14 mg
  • 5%
  • Sodium:
  • 469 mg
  • 19%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Place green onion, sweet and dill pickles, garlic, olives, mayonnaise, Worcestershire, taco sauce and lemon juice into a food processor or blender and process briefly. Do not puree. Refrigerate before serving.
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Reviews

3
  1. 5 Ratings

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This was very good and easy to make but I had to make a couple small changes. I didn't have any sweet pickles so I used sweet relish instead. I guestimated the amt. at 1/4 cup, which may have ...

Great flavor, it's just abit too many ingredients to use this recipe on a regular basis. My kids eat more tarter sauce than fish.

This was pretty good and a nice change of pace from our usual sauce