Original recipe yields 10 servings
Made this last night. Tasted great, but after a few glasses it seemed a little acidic. (maybe use a juice drink instead of juice?) Also, I added an additional cup of gin. Still tasted wonderful and had more of the kick i expect.
yum! I stole another reviewer's idea and used Izze brand grapefruit soda instead of grapefruit juice. I like it because it's strong but sweet enough that you taste more than just the alcohol. it has a really good layered sort of taste -- the bitterness of the gin is sandwiched between the tartness of the pineapple/grapefruit and the thick sweetness of the honey. one addition to the process: chill for a few hours and serve over ice.