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Bailey's Sundae Coffee Drink

Bailey's Sundae Coffee Drink

  • Prep

    30 m
  • Ready In

    30 m
KAF5978

KAF5978

This was a dessert/beverage experiment my boyfriend and I came up with - so good! Each person can mix to suit himself/herself! Half-and-half and sugar can be added to taste if desired.

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Original recipe yields 6 servings

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Directions

  1. Brew 12 cups of coffee. While the coffee is brewing, fill each cup with a scoop of ice cream. Be sure to use large cups (the oversized types you get at coffee houses are best). Top each scoop of ice cream with just enough Irish cream so that the ice cream looks lightly coated.
  2. When the coffee is brewed, pour it so that each cup is filled up about halfway. It is then up to each individual to add more Irish cream, half-and-half, or sugar to suit his/her taste.
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Reviews

Sarah Jo
39

Sarah Jo

2/6/2012

This. Is. AWESOME. My husband and I absolutely adored this drink. I used my own homemade irish cream liqueur and I think that really took it over the top. Incredible nightcap drink. Very decadent. NOTE: Math is not my strong suit but if you cut this in half and use one medium sized scoop of ice cream instead of one full pint of ice cream, you'll get two perfect servings. I don't know if something got lost in translation when the recipe was added to this site, but the way I did it worked for us.

Momof2
27

Momof2

12/7/2003

Ok, there is only one thing to say for this....WOW! I can not wait until I make this again. Cozy by the fire watching falling leaves...great drink.

LINDA MCLEAN
26

LINDA MCLEAN

12/7/2003

MMMMMMMMMMM....this simple extra at our party was the reason for lots of hugs and kisses from my sweet toothed, coffee loving male friends. Must make this much more often Kim....

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