Cran-Dandy Cooler

36 Reviews

Prep: 10 min
Ready In: 10 min

“A carbonated cranberry and pineapple refreshing cooler.” - by Bea

Ingredients

2 cups cranberry juice
1 cup pineapple juice
1 cup orange juice
1 (4 ounce) jar maraschino cherries
2 tablespoons lemon juice
1 (12 fluid ounce) can or bottle ginger ale
1 orange, sliced in rounds

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Metric US

Original recipe yields 8 servings

Directions

In a gallon pitcher combine cranberry juice, pineapple juice, orange juice, cherry juice and lemon juice. Just before serving, slowly add ginger ale; stir to blend. Serve over ice in cups or glasses. Garnish with cherry and orange slices.

Nutrition

Amount Per Serving (8 total)

Calories
107 cal
5%

Fat
0.2 g
< 1%

Carbs
26.5 g
9%

Based on a 2,000 calorie diet

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Reviews (36)

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JOANNE NEMETH

Jan. 8, 2004

"The kids at the party loved this punch....that is until my husband put rum into the mix. Then we had to ban the kids from drinking it. To keep this punch cold, I froze juice in a jello mold along wi..." See moreth some of the cherries. I was very pretty and kept the punch cold for quite some time."