Japanese Sesame Steak Sauce

Japanese Sesame Steak Sauce

19
labuanlady 0

"This sesame-flavored beef dipping sauce is an imitation of a classic often served at Japanese restaurants and also at a popular chain of steakhouses in Alberta, Canada. Though it may seem odd at first, you too will soon fall in love with the mixture of flavors!"

Ingredients

5 m {{adjustedServings}} servings 122 cals
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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 122 kcal
  • 6%
  • Fat:
  • 10.8 g
  • 17%
  • Carbs:
  • 4.7g
  • 2%
  • Protein:
  • 3.2 g
  • 6%
  • Cholesterol:
  • 1 mg
  • < 1%
  • Sodium:
  • 489 mg
  • 20%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Whisk the tahini, soy sauce, mayonnaise, garlic, ginger, and paprika together in a bowl. Gradually stir the water into the mixture until you reach a desired consistency. Refrigerate until ready to use.
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Reviews

19
  1. 21 Ratings

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I am in LOVE with this sauce and frequent the restuarant that it is served at, just for this sauce. Now I can finally make it at home! Upon first taste it tasted a little heavy on the ginger, bu...

I am sorry but I just didn't care for this sauce as written. I found that, for me, it was very strongly tahini flavoured and a bit gritty in texture. But, I kept adding quite a bit of mayonnai...

While this sauce is similar in consistency to what is served in the aforementioned restaurants it isn't accurate. There is no mayonnaise in the actual sauce but it is made in a similar way to m...