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Pumpkin Pie Spice II

Pumpkin Pie Spice II

  • Prep

    2 m
  • Ready In

    2 m
Jacquie

Jacquie

This will make enough for one recipe of pumpkin pie. But you could increase amounts to keep a mix on hand. These spices added to a pumpkin pie make the dish as far as I am concerned.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 2 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 6 kcal
  • < 1%
  • Fat:
  • 0.2 g
  • < 1%
  • Carbs:
  • 1.4g
  • < 1%
  • Protein:
  • 0.1 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • < 1 mg
  • < 1%

Based on a 2,000 calorie diet

Directions

  1. In a small bowl, mix together cinnamon, nutmeg, ginger and cloves. Store in an airtight container.
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Reviews

DC Girly Girl
59

DC Girly Girl

1/24/2006

Can't be easier than this! I needed some pumpkin pie spice for a Pumpkin Cranberry bread (also from this site) and voila! I increased the amounts to make 8x as much so that I have plenty on hand.

JPICHE
36

JPICHE

11/27/2002

Man what a lifesaver! ... There is the Pumpkin Crunch Cake on here that I wanted to make for my family dinner tonight ... calling for 'pumpkin pie spice' ... you think I can find it anywhere in any of the grocery stores! Thanks Jacque!

KIK_IT2
36

KIK_IT2

12/16/2002

This sure beats buying it! You can adjust the amounts to find the perfect flavor you're looking for, and it's easy to double or triple to keep some on hand.

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