Old-Fashioned Lemonade193 Reviews
- Prep: 10 min
- Ready In: 10 min
“Ah, the taste of summer. This classic lemonade recipe is the one my mom used to make for me when I was little. It's the perfect combination of sweet and tart! When using a clear pitcher, adding a few of the juiced lemon halves makes it look prettier.” - by EJRIPPY
Original recipe yields 6 servings
- Juice the lemons to make 1 cup of juice. To make your labor easier, FIRMLY roll the lemons between your hand and counter top before cutting in half and juicing.
- In a gallon pitcher combine 1 cup lemon juice, 1 cup sugar, and 6 cups cold water. Stir. Adjust water to taste. Chill and serve over ice.
Amount Per Serving (6 total)
- 151 cal
- 0.3 g
- < 1%
- 44.9 g
Based on a 2,000 calorie diet
Reviews (193)Rate This Recipe
"Awesome. When I have time I boil a couple of the cups of water together with the sugar. It dissolves the sugar for no grainy taste. I bought a Krups juicer just to make lemonade. Makes this a breeze. ..." See moreThanks :)"
"EXTREMELY simple. Was able to whip some up in about 5 minutes. I put the lemons in the microwave for about 10-15 seconds to warm them up a bit. I then used a glass juicer to squeeze the juice out (bou..." See moreght the juicer at Walmart for about $3 or $4). My 4 year old said it was "mmmmmmmmm". Followed the recipe exactly. Thanks Erin for the great recipe!"
Best Lemonade Ever
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