Original recipe yields 1 servings
Based on a 2,000 calorie diet
This a light and tasty recipe. I really enjoyed the light maple flavor. It's great for a summer dessert.
I added a little more ice cream and a little more maple syrup, tossed in a couple ice cubes and whipped it all up in the blender and had a nice, light, frothy milkshake. A keeper.
Turned this into a milkshake rather than a float, had to add more maple syrup for a good flavor. A very tasty spin on regular old milkshakes [or floats].
This is an interesting idea. I love maple syrup, so I decided to try it. It's not quite what I envisioned. I think it would be better blended into a shake, like one reiviewer did. It was fun...
I put this all in the blender and whipped it up to make AWSOME maple shakes.. the kids LOVED THEM!!! They were surpirsed at how good these tasted and demanded I make them again soon. Thanks!
This drink was delicious in shake form. Little sister loved it, hope to make it again soon.