Chicken and Corn Chowder

Chicken and Corn Chowder

66
Argo(R) 0

"A quick but hearty corn chowder gets flavor and color from two kinds of corn, bell peppers, bacon, and Cheddar cheese."

Ingredients 35 m {{adjustedServings}} servings 370 cals

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Nutrition

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  • Calories:
  • 370 kcal
  • 19%
  • Fat:
  • 16.1 g
  • 25%
  • Carbs:
  • 30.8g
  • 10%
  • Protein:
  • 27.3 g
  • 55%
  • Cholesterol:
  • 79 mg
  • 26%
  • Sodium:
  • 1463 mg
  • 59%

Based on a 2,000 calorie diet

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Directions

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  1. Cook bacon in a large pot over medium heat until browned and crisp; drain on paper towels and crumble when cool enough to handle. Reserve 2 tablespoons bacon drippings.
  2. Saute chicken, onion, bell pepper and garlic in hot bacon drippings; cook 3 to 5 minutes until chicken is no longer pink and onion begins to soften. Add chicken broth, frozen corn and cream-style corn. Combine corn starch with milk and stir into soup.
  3. Heat to boiling over medium heat, stirring constantly; reduce heat and simmer 15 minutes. Add salt, pepper and cheese; stir until cheese is melted.
  4. Ladle soup into bowls; sprinkle bacon over individual servings.
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Reviews 66

  1. 88 Ratings

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Sarah Jo
9/2/2009

Quite simple and very filling. I did use red pepper and increased it to a full cup. I also used Cracker Barrel 2% sharp white cheddar. Sauteeing the chicken and vegetables in the bacon really added a good amount of flavor, so adding fresh ground pepper and a little sea salt was really all this soup needed. VERY GOOD and quite comforting. I did serve this with Ranch Oyster Crackers on the side. NOTE: For those of you who shop at Costco, the frozen Foster Farms chicken breasts work great for this. One package of two large breasts is the perfect amount.

MeriD
10/7/2009

This was amazing! I made the recipe as given with the addition of potatoes and it was wonderful comfort food!

cbjc
9/29/2009

We were in need of some comfort food and this fit the bill! The flavors go really well together. I added chopped celery just because we like it. It would be really good on a cold, rainy night! I'm looking forward to the leftovers for luch!