Hawaii Twist

Hawaii Twist

23 Reviews 1 Pic
  • Prep

    1 m
  • Ready In

    1 m
Recipe by  SUNFLOWER173

“Take a sip, close your eyes and you will think you're in Hawaii.”

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Adjust Servings

Original recipe yields 1 serving



  1. Slice banana, place in blender, pour in pineapple juice, coconut milk and sugar; blend until smooth. Pour into a glass and serve.

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Reviews (23)

Rate This Recipe


ALOOOOHA!!! This is delicious! Melt in your mouth creamy tasty drink! You really do feel like you are in hawaii! my girls love it! My little 5 year old went and put on her hula skirt and flowers because i offered them HAWAII smoothies! she loves it and asks me to make it all the time now!



Mmmmmmm. I wish I was still sipping this... I reduced the amount of pineapple juice to about 10 ounces, otherwise the taste of pineapple would have dominated the drink. I also added 12 ice cubes to give it a more smoothie-ish feel. I used one frozen and one fresh banana. It was grrrrrreat! :)



This was quite tasty. Very light, very exotic, and it scaled very well. It also made lots of room for adjustments--I didn't have as much pineapple juice as called for, and I used a frozen banana, and it still tasted very good. My father loved it.

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Amount Per Serving (1 total)

  • Calories
  • 476 cal
  • 24%
  • Fat
  • 10.5 g
  • 16%
  • Carbs
  • 97.4 g
  • 31%
  • Protein
  • 3.7 g
  • 7%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 16 mg
  • < 1%

Based on a 2,000 calorie diet



previous recipe:

Tornado Twist


next recipe:

Galliano Twist