“These festive wreath shapes will spruce up any holiday dessert table. Decorate with licorice strings, mini cinnamon candies and snow-white frosting.” - by Kellogg's® Rice Krispies®
Ingredients
Adjust Servings
Original recipe yields 12 servings
Directions
- In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat. Stir in food coloring.
- Add KELLOGG'S RICE KRISPIES cereal. Stir until well coated.
- Using 1/4-cup measuring cup coated with cooking spray portion cereal mixture. Using buttered hands each portion into small wreath. Decorate with frosting and/or candies. Best if served the same day.
Nutrition
Amount Per Serving (12 total)
- Calories
- 160 cal
- 8%
- Fat
- 3.2 g
- 5%
- Carbs
- 33 g
- 11%
Based on a 2,000 calorie diet
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Reviews (27)
Rate This Recipe
"We mke this every year for Christmas, but instead of using Kellogg's Rice Krispies, we use Kellogg's Corn Flakes and turn them into Holly with red hot candies for the berries...." See more"
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