Holiday Wreath Treats™

Holiday Wreath Treats™

27 Reviews 5 Pics
Recipe by  Kellogg's® Rice Krispies®

“These festive wreath shapes will spruce up any holiday dessert table. Decorate with licorice strings, mini cinnamon candies and snow-white frosting.”

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Ingredients

Adjust Servings

Original recipe yields 12 servings

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Directions

  1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat. Stir in food coloring.
  2. Add KELLOGG'S RICE KRISPIES cereal. Stir until well coated.
  3. Using 1/4-cup measuring cup coated with cooking spray portion cereal mixture. Using buttered hands each portion into small wreath. Decorate with frosting and/or candies. Best if served the same day.

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Reviews (27)

Rate This Recipe
S. Smith
37

S. Smith

We mke this every year for Christmas, but instead of using Kellogg's Rice Krispies, we use Kellogg's Corn Flakes and turn them into Holly with red hot candies for the berries.

KUKANA1983
22

KUKANA1983

We have been making a version of this for years! Although its a little gooey to form (what rice krispies aren't?)they are super cute and really easy to make. We turn ours into "holly" strands and use it to decorate the edge of a cookie tray.

Ana B.ee
20

Ana B.ee

I did not have the time to create these into wreaths, so instead I pressed it all into a 9 x 13 pan and put colored sprinkles over all of it. Turned out perfect, everyone was happy (even though this isn't exactly hard to make) :)

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Nutrition

Amount Per Serving (12 total)

  • Calories
  • 160 cal
  • 8%
  • Fat
  • 3.2 g
  • 5%
  • Carbs
  • 33 g
  • 11%
  • Protein
  • 1.3 g
  • 3%
  • Cholesterol
  • 8 mg
  • 3%
  • Sodium
  • 171 mg
  • 7%

Based on a 2,000 calorie diet

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