“This is a wonderfully refreshing drink. Serve in pitchers garnished with mint leaves and orange or lemon slices.” - by Tonni Padgett
Ingredients
Adjust Servings
Original recipe yields 12 servings
Directions
- In large pitcher combine sugar, water, lemon juice and cranberry juice. Stir to dissolve sugar. Serve over ice.
Nutrition
Amount Per Serving (12 total)
- Calories
- 151 cal
- 8%
- Fat
- 0 g
- < 1%
- Carbs
- 39.7 g
- 13%
Based on a 2,000 calorie diet
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Reviews (43)
Rate This Recipe
"This lemonade is more tart than sweet like pink lemonade usually is. I served this at a party and everyone loved it...even the kids that were there! My husband who doesn't like cranberry juice like ..." See moreit too!"
KEI8HT
"I certainly hope bdh76 didn't put 9 cups of sugar in this!! That would definitely make it sweet- haha! I only put 1 1/2 as opposed to 2, everything else I followed exactly. This turned out to be more ..." See moreof a cranberryade for me though... I only put the 1 cup in, but you can taste the cranberry over the lemon. If you want it to look more pink you'll have to add a few drops of red food coloring too. All in all a VERY tasty drink though!!"
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