“This is a delicious and super easy appetizer to make. Served cold it is also sometimes called 'veggie pizza.'” - by SATDEL
Ingredients
Adjust Servings
Original recipe yields 16 servings
Directions
- Without separating the dough, roll out both packs of crescent rolls onto a baking sheet, forming them into a single, flat surface. Bake according to the directions on the package. Allow the finished rolls to cool.
- In a bowl, Mix together the cream cheese, mayonnaise, basil and garlic powder. Spread the mixture evenly over the surface of the rolls. Spread the broccoli, cauliflower and carrots on top of the cream cheese mixture. Sprinkle the salad seasoning mix over all. Cut into squares and serve.
Nutrition
Amount Per Serving (16 total)
- Calories
- 235 cal
- 12%
- Fat
- 18.1 g
- 28%
- Carbs
- 13.1 g
- 4%
Based on a 2,000 calorie diet
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Reviews (22)
Rate This Recipe
"I served this at a Christmas Eve Buffet. Everyone who attended wanted the recipe. I did not use the herbs, but used one package of the dry Ranch Salad Dressing mix. I also used 1 cup of mayo. Abso..." See morelutely a delicious hit for my guests !!!"
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