Cottage Meatloaf128 Reviews
- Prep: 15 min
- Cook: 45 min
- Ready In: 1 hr 5 min
“Garnish with fresh herbs, if desired.” - by MELISSA H.
Original recipe yields 1 - 9x5 inch loaf
- Preheat oven to 400 degrees F (200 degrees C).
- In a large bowl, combine ground beef, 1/2 cup ketchup, tomato juice, salt, pepper, red pepper, eggs, bread crumbs, onion and 2 teaspoons mustard until well mixed. Line a 9x5 inch loaf pan with foil. Press meat mixture into pan.
- In a separate bowl, combine 1/2 cup ketchup, 1 teaspoon mustard and brown sugar until smooth. Spread brown sugar mixture over meatloaf.
- Bake in preheated oven 35 to 45 minutes, until no longer pink. Drain off fat. Let rest 5 minutes before serving.
Amount Per Serving (8 total)
- 325 cal
- 19.5 g
- 18.2 g
Based on a 2,000 calorie diet
Reviews (128)Rate This Recipe
"This is a great meatloaf recipe. In fact I still have the original card from Great American Recipes I got in the mail that it came on. If you don't want it to be mushy, use lean ground beef (90/10) a..." See morend put in extra bread crumbs until you get the desired consistency. I use italian style bread crumbs. Also, for the mustard use dijon. I use 1/8 tsp. of cayenne pepper instead of crushed red pepper. You may have to cook it for 50-55 minutes depending on your oven. I also double the sauce and add more brown sugar to it."
"This dish was a big hit with my husband! However, I made a few modifications...like suggested in a previous review, I omited the tomato juice and added worcestire instead. I used a mix of ground pork..." See more and beef, chili sauce instead of ketchup for more tang, added minced garlic and used panko (japanese breadcrumbs) instead of fresh. I doubled the sauce and replaced 2 tlbs of the brown sugar with maple syrup. It was great and not all crumbly!"
"A good friend called and asked if I had a good meatloaf recipe for her husband (he's got cancer). I don't like meatloaf myself, but this looked like the reviews were good, so I gave it a shot. It wa..." See mores a huge hit! I served it with red mashed potatoes, broccoli in lemon butter, and chocolate cake. People are still talking about it! Thanks for the great recipe!"
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