Fresh Lemonade

Fresh Lemonade

17

"A summer classic, this lemonade is easy and refreshing too!"

Ingredients

10 m {{adjustedServings}} servings 294 cals
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Original recipe yields 6 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 294 kcal
  • 15%
  • Fat:
  • 0.5 g
  • < 1%
  • Carbs:
  • 85.9g
  • 28%
  • Protein:
  • 2.2 g
  • 4%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 8 mg
  • < 1%

Based on a 2,000 calorie diet

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Directions

  • Prep

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  1. Cut 1/2 of one lemon into thin slices and set aside. Juice remaining 9 1/2 lemons and pour into a glass pitcher or punch bowl. Stir in the water and sugar until dissolved. Pour in the crushed ice and float the lemon slices on top.
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Reviews

17
  1. 23 Ratings

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I have to agree with another reviewer, this lemonade is pretty tart. The flavor didn't really meld together well, so one sip was too sour and the next too sweet. It was okay for a quick recipe...

This recipe was perfect! My 7 and 5 year old girls and I made it for their "lemonade stand." I cheated and bought frozen lemonjuice since I didn't have a juicer. Everyone was surprised when i...

TOO TART!!!!