“Lemon rum and blue curacao at the bottom of a flute of sparkling wine.” - by Kramer
Ingredients
Adjust Servings
Original recipe yields 1 serving
Directions
- In a champagne flute, pour the lemon rum and blue curacao. Fill glass with champagne and garnish with a twist of lemon.
Share It
Reviews (2)
Rate This RecipeSimilar Recipes
Top<
previous recipe:
>
next recipe:
×
Want More?
Just swipe to see more like this.

