Raspberry Refresher

Raspberry Refresher

3 Reviews 2 Pics
  • Prep

    5 m
  • Ready In

    8 m
Nutski
Recipe by  Nutski

“My grandmother used to make this for us after working in the barn on a hot summer day. Try using strawberries too. Garnish with a slice of lemon and a sprig of mint.”

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Ingredients

Adjust Servings

Original recipe yields 4 servings

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Directions

  1. Puree the raspberries in a food processor or blender. Divide raspberry puree among four glasses. Fill glasses with carbonated water. Place a straw in the glass and serve.

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Reviews (3)

Rate This Recipe
MAGGIE MCGUIRE
34

MAGGIE MCGUIRE

This is a great thought, however, the berry seeds plugged the straws. Next time I will strain the seeds from the puree. Also, maybe it was the berries I used, but this was a little on the tart side. I added 1t sugar to each drink so we wouldn't pucker up! Thanks Nutski.

Paula
2

Paula

For those who like carbonated water, this makes a lovely "mocktail." The recipe submitter told us to try using strawberries, so I did. I prefer a sweeter drink, so I added a packet of Splenda to each glass.

sanzoe
0

sanzoe

This was ok but it does need some added sweetener if your berries aren't super sweet. I used the carbonated water from my soda stream. I would also strain the berries to remove the seeds.

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Nutrition

Amount Per Serving (4 total)

  • Calories
  • 38 cal
  • 2%
  • Fat
  • 0.4 g
  • < 1%
  • Carbs
  • 9 g
  • 3%
  • Protein
  • 0.7 g
  • 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 7 mg
  • < 1%

Based on a 2,000 calorie diet

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