Wedding Day Punch

Wedding Day Punch

7 Reviews 1 Pic
  • Prep

    5 m
  • Ready In

    5 m
Tonya Longshore
Recipe by  Tonya Longshore

“A colorful punch that is not only great for weddings but wedding and baby showers also! I use this one a lot because it is tasty and simple to prepare, just read the instructions and you'll see what I mean. can be doubled easily!”

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Ingredients

Adjust Servings

Original recipe yields 25 servings

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Directions

  1. In a large punch bowl combine orange juice, pineapple juice, lemonade drink mix, almond extract and sugar to taste. Pour in the punch until desired color is achieved.

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Reviews (7)

Rate This Recipe
Mara
31

Mara

Everyone loves the punch my family usually serves for any kind of family get together, but for my wedding reception in June, I wanted something different. I decided to use this recipe and was very glad that I did. It was a huge hit. Now whenever we have a family get together, everyone wants me to make this punch. I recieved numerous emails from his family asking for the recipe.

MKETTERICK
25

MKETTERICK

Excellent punch! The almond extract really makes it different and refreshing. I added gingerale for fizz and pineapple sherbet and it only enhanced the punch. Also, try spiking the punch with amaretto instead of adding the almond extract. Delicious!

cajuncook1976
22

cajuncook1976

Wow! I discovered this recipe about 2 years ago when looking for something new to make for a friend's bridal shower. What a hit! The mother of the bride asked for the recipe to make for the wedding. The caterer loved it. Now, I make it for all special occasions. I have tweaked it and add either ginger ale or other lemon-lime soda to it. Great fizz and wonderful taste!

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Nutrition

Amount Per Serving (25 total)

  • Calories
  • 238 cal
  • 12%
  • Fat
  • 0.6 g
  • < 1%
  • Carbs
  • 57.4 g
  • 19%
  • Protein
  • 2.1 g
  • 4%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 28 mg
  • 1%

Based on a 2,000 calorie diet

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