Cheese Bread

Cheese Bread

32 Reviews 1 Pic
  • Prep

    10 m
  • Cook

    8 m
  • Ready In

    18 m
Recipe by  deb

“A favorite of all. Almost a meal in itself, and oh so flavorful! The blend of Parmesan, mozzarella and Cheddar melts to perfection, creating a filling, delicious treat.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.


Adjust Servings

Original recipe yields 6 servings



  1. Preheat the broiler.
  2. Place the bread open faced on a cookie sheet. Spread the butter on the bread, then the mayonnaise. Sprinkle with Parmesan cheese, mozzarella cheese, Cheddar cheese and garlic salt.
  3. Broil 6 to 8 minutes, until the cheese is melted and lightly browned.

Share It

Reviews (32)

Rate This Recipe


I cut up real garlic and melted it with the butter in a bowl and then spread it on the bread, instead of using garlic salt, which was really good!



This was a yummy bread to go with Potato Soup. Our whole family-Mom, Dad, and 4 boys-loved it. The only thing we would change is not as much mayo. If you are not a big mayo person, you may want to reduce that part.



Wow! This was great. I did not measure the butter/mayo... I simply generously buttered the bread, then spread a thin layer of mayo. The reviews said the Parmesan cheese ratio was way to much, so I just lightly sprinkled the bread with Parmesan. Then I sprinkled garlic powder and topped generously with the other two cheeses. I did not broil, just baked it at 350 for about 8-10 min. while my pasta cooked......and it was perfect.

More Reviews

Similar Recipes

Quick and Easy Cheese Bread

Quick and Easy Cheese Bread

Cheese Onion Garlic Bread

Cheese Onion Garlic Bread

Creamy Cheese Bread

Creamy Cheese Bread

Cheddar Cheese Bread

Cheddar Cheese Bread

Ham and Cheese Picnic Bread

Ham and Cheese Picnic Bread

Cheese and Olive Bread

Cheese and Olive Bread


Amount Per Serving (6 total)

  • Calories
  • 611 cal
  • 31%
  • Fat
  • 37.6 g
  • 58%
  • Carbs
  • 44.2 g
  • 14%
  • Protein
  • 24.7 g
  • 49%
  • Cholesterol
  • 74 mg
  • 25%
  • Sodium
  • 1209 mg
  • 48%

Based on a 2,000 calorie diet



previous recipe:

Cheese and Olive Bread


next recipe:

Quick and Easy Cheese Bread