Original recipe yields 4 servings
Based on a 2,000 calorie diet
I didn't make the salmon, but I am sure it wonderful. I make the carmelized leeks and carrots for another dish......They were the favorite item on eveyones plate! They are a keeper!
I have used this recipe a few times with and without the salmon. 5 stars every time. What can I say about these leeks? They cook up beautifully with the carrots and the smell is outstanding.
5-Stars for sure! Anyone who rates it less simply cannot cook. I made this for myself and my girlfriend and, suffice it to say, it was a hit!
I made this recipe exactly as it is and it turned out very delicious! This is the first time I used leeks and they bring a very good sweet onion flavor to the dish and complement the salmon very...
What did I do wrong??? Too high heat? Cooked the leeks too long? they were black and crispy, even though I followed the instructions. Will have to try this again...
Was good, but not sure its a 5 star. Cooking time for leeks specified is way too long. Also the leeks carrots need for liquid or sauce to compliment the salmon. Salmon was cooked well, but ne...
Really simple and easy to make and VERY tasty! The brown sugar and the leeks go great together.
I tried this tonight with my first attempt at cooking with leeks. I added some balsamic vinegar to the carrot & leek mixture and it came out superbly! Thanks!