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Roasted Roma Tomatoes

Roasted Roma Tomatoes

  • Prep

    15 m
  • Cook

    15 m
  • Ready In

    30 m
WendyWendy

WendyWendy

Simple, fresh ingredients that are amazing together. Roast tomatoes in the oven or on your grill; you want them cooked but still firm, definitely not mushy.

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Original recipe yields 4 servings

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Nutrition

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  • Calories:
  • 205 kcal
  • 10%
  • Fat:
  • 18.3 g
  • 28%
  • Carbs:
  • 7.1g
  • 2%
  • Protein:
  • 4 g
  • 8%
  • Cholesterol:
  • 17 mg
  • 6%
  • Sodium:
  • 313 mg
  • 13%

Based on a 2,000 calorie diet

Directions

  1. Preheat an oven to 375 degrees F (190 degrees C).
  2. Mix together the tomatoes, olive oil, garlic, parsley, basil, oregano, and salt and pepper in a bowl, working the seasonings into the cavities of the tomatoes. Place the tomatoes, cut sides up, on a baking sheet, and sprinkle each tomato with about 1 tablespoon of feta cheese.
  3. Bake the tomatoes in the preheated oven until cooked but still firm, about 15 minutes.
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Reviews

naples34102
41

naples34102

9/21/2009

It's not often I'm this impressed with a recipe, especially one I had only average expectations for. This proves not to underestimate the potential of simple and humble dishes. In this case, since hubs detests feta, I took the submitter's suggestion to use smoked gouda and I'm telling you, these little tomato gems were outstandingly delicious. I mixed these together exactly as directed, using fresh tomatoes and herbs from my garden (that could be part of the reason these were so good) and let them set a bit before roasting while I prepared the rest of dinner. Everything was perfect, from the amounts of ingredients to the cooking time. These were a bigger hit than the main course! With more tomatoes on the vine, and gouda in the fridge these will be making an encore appearance real soon!

kellieann
6

kellieann

10/6/2011

These were very good. Next time I will slice them rather than halving them though, it made them very difficult to eat.

Christine W
6

Christine W

10/19/2010

Made this exactly as is and it was wonderful! They looked very impressive and tasted great. Will try to experiment with different cheese.

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