Easy Nacho Dip

18 Reviews

Prep: 15 min
Ready In: 15 min

“A quick and easy dip that everyone loves. Doubling the recipe yields enough for a party. It is great with plain chips or nachos. Sliced black olives may be used as an additional topping.” - by DOXIEMAN

Ingredients

1 (8 ounce) container sour cream
8 ounces chive and onion cream cheese
1 (1 ounce) package taco seasoning mix
1 cup shredded Cheddar cheese
1 cup chopped tomatoes
2 chopped green onions

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Metric US

Original recipe yields 24 servings

Directions

In a bowl, combine the sour cream, cream cheese and taco seasoning. Spread the mixture into a pie dish. Sprinkle the Cheddar cheese over the mixture in an even layer. Top the cheese with the tomatoes and green onions.

Nutrition

Amount Per Serving (24 total)

Calories
82 cal
4%

Fat
6.9 g
11%

Carbs
2.3 g
< 1%

Based on a 2,000 calorie diet

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Reviews (18)

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JF224

Nov. 14, 2003

"This was a yummy dip - and tasted even better the next day, when all the flavors really had time to merge. I used low-fat sour cream and low-fat cream cheese. I bought plain cream cheese and added two..." See more chopped scallions to it, instead of buying cream cheese with chives already in it. Next time i'd use a full 16-oz container of sour cream, so the dip wouldn't be quite so salty. But it was very easy and tasty - i'd definitely make it again."

Jewels

Sep. 30, 2006

"I made this dip for Christmas and everyone loved it! I doubled the recipe and use two packets of medium taco seasoning so the spiciness was just right. I then followed the original portions for my bro..." See morether's birthday, but used only half a packet of the medium taco seasoning because he had thought it was too spicy, but I personally thought it lacked zing."