Original recipe yields 240 servings
Based on a 2,000 calorie diet
Great recipe but I got nearly double the amount of jars.. more like 20 pint jars. I might cut back a bit on the sugar next time, but it is very tasty.
Made this recipe today. Would never know when tasting that this recipe was made with green tomatoes. Very tasty with a little zip.
I wasn't sure about this recipe, as I have no experience making relish. So I was delightfully surprised when it was easy to follow and tasty! I found the majority of the salt went down the drain...
WAY TOO MUCH SALT!!!! I rinsed and rinsed and soaked and rinsed and squeezed to get out some of the salt!!!! Most recipes this size call for 4 or 5 tablespoons of salt, not a cup. One tablespo...
This is the second year I have made this relish using the last of the tomatoes we grow in the greenhouse. This year I had seven pounds of green tomatoes and found that this recipe scales down v...
This was my first attempt at a green tomato relish. The mix of spices is fantastic! I will now look forward to my extra green tomatoes each year!