Meatloaf Supreme

Meatloaf Supreme

55

"Enjoy! Read the reviews before making."

Ingredients

1 h 10 m {{adjustedServings}} servings 552 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 552 kcal
  • 28%
  • Fat:
  • 21.4 g
  • 33%
  • Carbs:
  • 56.4g
  • 18%
  • Protein:
  • 34.6 g
  • 69%
  • Cholesterol:
  • 159 mg
  • 53%
  • Sodium:
  • 4214 mg
  • 169%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, combine ground beef, tomato paste, bread crumbs, eggs, garlic salt and seasoning salt until well mixed. Shape into a loaf and place in a 9x5 inch loaf pan.
  3. Bake in preheated oven 1 hour, until no longer pink.
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Reviews

55
  1. 60 Ratings

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Not good. I used teaspoons instead of tablespoons for the salts and it was still way too salty and I got thumbs down from the whole family. DON'T MAKE THIS.

1 Star because I can't give it 0. I too wish I would have read the reviews. And halfway through realized the measurements were wrong. So, I managed to add more meat and make 2 loaves out of this...

This is a tasty and "normal" meatloaf recipe without any added ingredients to complicate the taste. I did read the reviews before making it, and noticed the ingredient amounts didn't match the ...