Basic Margarita

Basic Margarita

20 Reviews 1 Pic
  • Prep

    3 m
  • Ready In

    5 m
P
Recipe by  P

“This is a basic margarita recipe. You can add your favorite fresh fruits to flavor it. Fresh strawberry or mango are good choices. For a little something different, try granulated sugar rims on the glasses instead of margarita salt.”

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Ingredients

Adjust Servings

Original recipe yields 4 servings

Directions

  1. Salt the rims of 2 large margarita glasses. To do so, pour salt onto a small plate, moisten the rims of the glasses on a damp towel and press them into the salt.
  2. In a blender combine tequila, triple sec and limeade concentrate. Fill blender with ice cubes. Blend until smooth. Pour into glasses, garnish with slice of lime and serve.

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Reviews (20)

Rate This Recipe
GOURMETMOMMY
58

GOURMETMOMMY

This recipe has potential, but the ratios are really messed up. Twelve ounces of limeade concentrate is way too much. It was so tart! I tried to add some corn syrup to correct it, and ended up using about a cup of it, but it was still so sour that it was undrinkable. I choked down a glass of it, then had a stomachache. This was a shameful waste of tequilla and triple sec.

PersonalChefJoni
38

PersonalChefJoni

This basic recipe is great! I have a commercial blender so I increased the tequila to 1 cup & the triple sec to about 1/3cup. I also reduced the limeade a bit so that 2 12oz cans made 3 batches. I used fresh cut limes to wet the rim of the glasses before salting, and served them with the lime wedge on the edge of the glass. These were a great hit at 2 office functions...everyone asked for my recipe!

KNUTE1961
30

KNUTE1961

Basic margarita is right. Probably got this off a bottle of Cuervo. Good for those that have no idea what a margarita should taste like.

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