Original recipe yields 32 servings
Based on a 2,000 calorie diet
This is great...very easy to make and everyone raves! I changed it slightly by substituting 1/2 of the sour cream with 2/3 a stick of cream cheese. I found that this keeps the dip from getting...
I love this recipe...I omit the guacamole and add cooked chicken or ground beef to make a whole meal. I also like lettuce and green onions chopped and sprinkled on top. I make individual plat...
Good stuff. Tastes just as good with fat free sour cream and reduced fat cheese. I like to add sliced black olives on top too.
I served this recipe at a party and everyone loved it! It's very spicy because of the taco seasoning which makes it stand out compared to other mexican dips. Instead of jalepeno peppers I chos...
A real hit. Made it for the superbowl game. Makes a LOT. Might want to cut in 1/2 or make two containers. Everyone loved it. A keeper
WONDERFUL WONDERFUL WONDERFUL!! I love this dip and my family (who hate guacamole) love it too!
My whole family loves it, It was my first internet recipe, make alot it goes very quickly. The heat can be adjusted by mild,medium or hot salsa. It's great. I make it over and over again
This was very easy to make and everyone loved it. There was a little left oover and it even tasted good the next day.
I brought this to an office pot-luck, and it was the first thing gone! I was able to fill a 9" pie plate and a 6" bowl (which I left home for my husband!).