Original recipe yields 6 servings
My wife and I are drinking these right now with the homemade wine we made with the recipe we found on this site. We didn't freeze the wine in cubes, but put filled glass with ice, filled glass 1/3 with the wine then topped off with ginger ale.. We will try freezing the cubes too.. but what we're drinking now hits the spot!
Loved it! I can't drink a lot of red wine because of migraines and there was no way I was going to waste wine in my house! I had a lonely little bottle from Christmas that was just sitting there so - why not? This turned out very good in a nice chilled glass garnished with a lime. Great idea!
Loved this! I made 3 different types. For the first one, I used white wine and added mango to it before freezing it. The second one was red wine with frozen blueberries. With the third, I poured white wine in the ice trays and topped them with just a splash of red wine. The third ones looked so pretty! All of my guests LOVED this, and it was a nice beverage to serve at noon. Thanks for the recipe!