Key Lime Pie

Key Lime Pie

17 Reviews 1 Pic
  • Prep

    5 m
  • Ready In

    5 m
jenn
Recipe by  jenn

“It tastes just like the pie, minus the crust (now if they would just invent a graham cracker flavored liqueur . . .)”

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Ingredients

Adjust Servings

Original recipe yields 2 servings

Directions

  1. Place the lime wedges in the bottom of a mixing glass and muddle them well. Cover with ice, and pour in vodka, lime juice, and vanilla. Shake well, then strain into two stemmed cocktail glasses. Garnish each with a twist of lime.

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Reviews (17)

Rate This Recipe
Sarah Jo
45

Sarah Jo

For me, using Smirnoff Whipped Vodka is really the way to go. It gives it that creamy texture I think this drink is missing.

DNASH
44

DNASH

For the graham cracker crust, try dipping the martini glass edge in lime juice and then into a container of finely powdered graham crackers. It is like adding the salt to a margarita - the finishing touch!!

KROL
13

KROL

Oh my,yes! The graham cracker crumbs on the rim of the glass is a stroke of genius! I served these as dessert at a cookout party with lime ribs, and am now extremely popular with all my friends and DH. Made a giant pitcher of them, and had to make another one for seconds. Definitely something fun and unusual.

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