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Orange Drink

Orange Drink

  • Prep

  • Ready In


A very simple and refreshing carbonated orange fruit drink.

Ingredients {{adjustedServings}} servings

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Original recipe yields 8 servings



Amount per serving ({{servings}} total)

  • Calories:
  • 180 kcal
  • 9%
  • Fat:
  • 0.1 g
  • < 1%
  • Carbs:
  • 43.9g
  • 14%
  • Protein:
  • 1.2 g
  • 2%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 31 mg
  • 1%

Based on a 2,000 calorie diet


  1. Empty frozen orange juice into a large pitcher. VERY SLOWLY pour in the ginger ale. It is extremely important that you pour slowly because the soda will foam up and lose its carbonation if poured fast. Gently stir until all of orange juice is melted. Toss in all but 4 of the orange slices.
  2. Cut reserved orange slices in half. Pour beverage into 8 glasses and garnish with half slice of orange and a cherry.
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I made this for Father's Day and it was delicious! It is so easy and refreshing, four of us finished it pretty quickly! I put the concentrate in my pitcher and then added a little ginger ale and stirred it together. I added the rest of the ginger ale after that. This is a great summer time refresher!


We use this recipe when we are serving Mimosas and need a virgin drink. The kids think it's just as fancy, especially when you serve it in Champagne glasses. :) Our name for them is "Faux-Mosas"


I liked how simple it was. I poured the ginger ale slowly, but still lost the carbonation. I also used raspberry ginger ale just for something different. I also put some cherries in that sunk to the bottom for my kids and told them it was an "orange drink surprise" - they loved it when they got to the bottom of their drink and saw the cherries!