Wings with Mint Leaves and Honey9 Reviews
- Prep: 15 min
- Cook: 1 hr
- Ready In: 1 hr 15 min
“Chicken wings brushed with a mint leaf, honey, lemon and garlic mixture, then baked to a golden finish.” - by ELINOAR
Original recipe yields 4 servings
- Preheat oven to 375 degrees F (190 degrees C).
- Place chicken in two 9x13 inch baking dishes. Blend garlic and mint leaves and spread mixture under skin of chicken pieces.
- In a small saucepan, heat butter, lemon juice and honey over medium low heat; mix well. Brush warmed mixture all over chicken skin.
- Bake for 1 hour, or until golden brown and cooked through (juices run clear). Brush again with honey mixture, and serve.
Amount Per Serving (4 total)
- 346 cal
- 19.5 g
- 21.1 g
Based on a 2,000 calorie diet
Reviews (9)Rate This Recipe
"I found that the wings were not quite done at 1 hour so I cooked them another 15 minutes. Could be differences in oven temps...." See more"
"We started doing this recipe on boneless/skinless chicken breasts and it's one of our favorites now. Thanks for a great recipe!..." See more"
Cindy's Tasty Wings
Honey Garlic Chicken Wings
Just swipe to see more like this.