Wings with Mint Leaves and Honey

9 Reviews

Prep: 15 min
Cook: 1 hr
Ready In: 1 hr 15 min

“Chicken wings brushed with a mint leaf, honey, lemon and garlic mixture, then baked to a golden finish.” - by ELINOAR

Ingredients

3 pounds chicken wings
1 tablespoon minced garlic
2 tablespoons chopped fresh mint leaves
1 tablespoon butter
1 lemon, juiced
1/4 cup honey

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Metric US

Original recipe yields 4 servings

Directions

Preheat oven to 375 degrees F (190 degrees C).
Place chicken in two 9x13 inch baking dishes. Blend garlic and mint leaves and spread mixture under skin of chicken pieces.
In a small saucepan, heat butter, lemon juice and honey over medium low heat; mix well. Brush warmed mixture all over chicken skin.
Bake for 1 hour, or until golden brown and cooked through (juices run clear). Brush again with honey mixture, and serve.

Nutrition

Amount Per Serving (4 total)

Calories
346 cal
17%

Fat
19.5 g
30%

Carbs
21.1 g
7%

Based on a 2,000 calorie diet

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Reviews (9)

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GEORGE1234

Dec. 13, 2003

"I found that the wings were not quite done at 1 hour so I cooked them another 15 minutes. Could be differences in oven temps...." See more"

Justibuster

Dec. 27, 2008

"We started doing this recipe on boneless/skinless chicken breasts and it's one of our favorites now. Thanks for a great recipe!..." See more"

greatfoodaddict

Feb. 3, 2008

"YUM YUM YUM. I just cooked the wings and dripped honey over them after they were done and put a fresh mint leaf on top. It was absolutely wonderful......" See more"

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