Basic White Bread

Basic White Bread

42 Reviews
  • Prep: 5 min
  • Cook: 3 hr
  • Ready In: 3 hr 5 min

“Nothing fancy, just a good basic white bread for the bread machine. Sometimes the simple things in life are the best!” - by Heather

Ingredients

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Adjust Servings

Original recipe yields 1 - 1.5 pound loaf

Directions

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread setting; press Start.

Nutrition

Amount Per Serving (12 total)

  • Calories
  • 142 cal
  • 7%
  • Fat
  • 1.6 g
  • 2%
  • Carbs
  • 26.7 g
  • 9%
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Based on a 2,000 calorie diet

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Reviews (42)

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MAGGIE MCGUIRE
22

MAGGIE MCGUIRE

"This recipe makes a nice dense compact texture. The flavor is great, especially right out of the oven and makes good toast. I let the bread machine to the work thru the 2nd rise, then I shape it, plac..." See moree it in 9X5 pan and bake at 375 degrees for 30-35 minutes. Yummy. Thanks Heather."

SAVAGEFREEDOM
19

SAVAGEFREEDOM

"Yummy bread recipe my husband and my 1 year devored this in almost one setting.... I do not like to use sugar, so I used two tablespoons of honey instead of a 1 tablespoon of sugar.... ANd it was fluf..." See morefy,soft and oh so yummy"

Pam
19

Pam

"after I mix the sugar, yeast and water, I place it in my sink w/water of the same temp for the 10 minutes. My yeast activates much better this way and the bread is always perfect! Thank You..." See more"

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