Cheesy Creamed Spinach Casserole

Cheesy Creamed Spinach Casserole

94 Reviews
  • Prep: 10 min
  • Cook: 25 min
  • Ready In: 35 min

“A spinach recipe you will be proud to offer to others.” - by KORY

Ingredients

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Adjust Servings

Original recipe yields 8 to 10 servings

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish.
  2. Drain spinach. In a medium mixing bowl combine spinach, soup mix and sour cream. Spoon into greased casserole dish and top with cheese.
  3. Bake in preheated oven about 25 minutes, or until heated through.

Nutrition

Amount Per Serving (9 total)

  • Calories
  • 160 cal
  • 8%
  • Fat
  • 13.3 g
  • 20%
  • Carbs
  • 6.6 g
  • 2%
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Based on a 2,000 calorie diet

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Reviews (94)

Rate This Recipe
TKFraz
70

TKFraz

"Pretty good with some changes. After reading the previous reviews I made the following changes to the recipe in order to give it a more 'dinner-time' flair: (1) used 1 1/2 cup of sour cream instead of..." See more 2 cups; (2) Added 1/4 tsp ground pepper; (3) 1/4 cup milk for additional creaminess; (5) crumbled 4 slices of cooked bacon into the recipe; (6) Sprinkled the top with fried onions and light amount of shredded cheese. The previous reviewers are right about an entire packet of onion soup mix giving this dish a little too much saltiness or onion flavor. But all in all a good recipe base from which to build to your liking."

NikkiC
48

NikkiC

"I would give this 5 stars but that wouldn't be fair as I did not follow the recipe exactly so I will give it four. I made a few tweaks to this and it came out delicious. I used only 1 cup of sour cr..." See moreeam. I don't think using 2 is really necessary as you are going for a casserole and not spinach dip. Also, per another reviewer's suggestions, I added about half a cup of crumbled bacon to it and used vegetable soup mix instead of onion. Finally to make this more "casserole"y, I added 2 cups of penne pasta to the mix. Combined and put in casserole pan and then topped with a 4-cheese blend of Colby, Mozzarella, Monterey Jack and Cheddar. It came out delicious. I love spinach dishes so I will definitely make this again. I highly recommend this dish to anyone with kids who has to think of ways to get them to eat their greens."

AFAULKE
30

AFAULKE

"The taste is wonderful, but, as is, this is more of a dip than a casserole. If you add a couple of eggs (I add some bread crumbs or crackers too for more substance), then it holds together more like ..." See morea casserole."

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