Apple Cheese Pizza

Apple Cheese Pizza

19
sal 20

"Easiest pizza, with fresh apple as a different taste than normal."

Ingredients 40 m {{adjustedServings}} servings 327 cals

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 327 kcal
  • 16%
  • Fat:
  • 15.2 g
  • 23%
  • Carbs:
  • 36.6g
  • 12%
  • Protein:
  • 13.6 g
  • 27%
  • Cholesterol:
  • 43 mg
  • 14%
  • Sodium:
  • 465 mg
  • 19%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 450 degrees F (230 degrees C).
  2. Spread cream cheese over pizza crust and arrange apple slices to cover crust. Sprinkle cheese on top.
  3. Bake for 30 minutes in preheated oven.
Tips & Tricks
Mountain Apple Cobbler

A secret sweet ingredient makes this Southern classic extra-special.

Nacho Cheese Sauce

See how to make a simple, ballpark-style cheese sauce for tortilla chips.

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Reviews 19

  1. 27 Ratings

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RACHIEH
10/21/2005

mixed the cream cheese with some 1 teaspoon cinamon, 1/2 cup powdered sugar. Carmelized the apples in 2 Tablespoons butter and 1 T. brown sugar, Dash cinamon. Great!

APCOOKING
3/27/2007

Not my thing AT ALL. For the first time, I threw out more than half of what I cooked. I was hoping that it would be a good surprise, but in fact, this recipe is exactly as strange as it sounds. Is it lunch? Dinner? Side dish? I can't imagine what it might accompany. Not a good recipe in my opinion, sorry.

Amanda Thorson
9/29/2009

This was good, I replaced the pizza crust with crescent rolls. I liked these, although I cut my apples thin so next I will cut them thicker. The crescent roll was awesome, gave it a nice crust.