Original recipe yields 24 servings
Based on a 2,000 calorie diet
I had several bags of fresh berries frozen that my family picked this summer. Instead of buying store bought jam I decided to give this a try. I thawed out the berries and used in place of fre...
Great! and soooo easy I used blueberries and rasberry sugar free jello My diabetic husband loves it
This was an adequate recipe, but I felt that the jello flavoring masked the true flavor of the strawberries.
Very, very simple. My oldest son and I made this together and had a blast. This just about filled two 16 oz. Ball jars.
This is the best jam I have ever made. Love the fact it is sugar free and I can eat lots of it. It has been a steady hit at home and the office since I first made it. Great consistency.
I make this for my Dad who is diabetic. He loves it!!! It's easy to make as well!!
I used raspberries and raspberry gelatin rather then the strawberry. It turend out better then expected. Very sweet too, its a great jam recipe.
This recipe was awesome. I used regular Jell=O instead of sugar-free. It turned out great.