Creamy White Wine Sauce

Creamy White Wine Sauce

137
sal 21

"The name says it all! A creamy, classic white wine sauce."

Ingredients

15 m {{adjustedServings}} servings 129 cals
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Nutrition

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  • Calories:
  • 129 kcal
  • 6%
  • Fat:
  • 11 g
  • 17%
  • Carbs:
  • 3g
  • < 1%
  • Protein:
  • 0.8 g
  • 2%
  • Cholesterol:
  • 41 mg
  • 14%
  • Sodium:
  • 303 mg
  • 12%

Based on a 2,000 calorie diet

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Directions

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  1. In a medium saucepan over medium high heat, combine the cream, wine, flour, salt and parsley. Stir all together bring to a boil.
  2. Reduce heat to low and simmer until thickened.
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Reviews

137
  1. 164 Ratings

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We were having pasta one night, and I was trying to figure out something to go with it, saw that we had all the ingredients for this sauce and whipped it up in no time. It's now a family favori...

This is a great cream sauce recipe - either plain or to start from. I doubled the recipe and served it on ham/asparagus pasta. I did add a lot of fresh ground pepper. I think next time I prep...

Quick and dirty sauce; minimal ingredients needed. I added basil, oregano and fresh garlic slivers to add more taste. I also topped the pasta w/ sauteed basil & lemon chicken breast.