Baked Pineapple23 Reviews
- Prep: 10 min
- Cook: 1 hr
- Ready In: 1 hr 10 min
“Baked pineapple is good with ham.” - by Betty Harvey
Original recipe yields 6 to 8 servings
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl cream sugar and butter. Mix in eggs. Drain and add pineapple, then mix in the bread crumbs. Transfer mixture to a 10 inch pie plate.
- Bake for 45 to 60 minutes, or until browned, in preheated oven.
Amount Per Serving (7 total)
- 363 cal
- 16.6 g
- 50.4 g
Based on a 2,000 calorie diet
Reviews (23)Rate This Recipe
"this recipe has been passed around at family functions for years. it is WONDERFUL... the only thing that needs to change is instead of using bread crumbs, crumble up ritz crackers. the butter flavor f..." See morerom the crackers makes this dish perfect!!!"
"Loved this recipe! I made it for company to serve as a side dish to some paella, and it was fantabulous! Very easy to make, and has a wonderful texture, like bread pudding. Highly recommend trying ..." See morethis one!"
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