Search thousands of recipes reviewed by home cooks like you.

Noodles and Veggies

Noodles and Veggies

  • Cook

    20 m
  • Ready In

    20 m
KATE45

KATE45

Quick and very easy.

Save to Recipe Box

Ingredients {{adjustedServings}} servings

Serving size has been adjusted!

Original recipe yields 4 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 157 kcal
  • 8%
  • Fat:
  • 2.7 g
  • 4%
  • Carbs:
  • 28.1g
  • 9%
  • Protein:
  • 6.6 g
  • 13%
  • Cholesterol:
  • 5 mg
  • 2%
  • Sodium:
  • 426 mg
  • 17%

Based on a 2,000 calorie diet

Directions

  1. In a medium saucepan, prepare the noodles and sauce according to package directions.
  2. When the noodles are cooked stir in mixed vegetables and cook until heated through.
Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

FOOD179
17

FOOD179

4/1/2005

Worst thing ever.

Mrs. C
3

Mrs. C

10/28/2009

Don't get me wrong, I've made this a million times even though I know it's a 2 star. But it's so easy, and I feel like I'm "cooking" so I feel less guilty about eating boxed junk. But, it is what it is. Depending on how saucy the noodles are, I sometimes also add canned chicken or tuna.

StarFox
2

StarFox

9/29/2011

A staple of my diet from my college years. Ramen noodles and frozen veggies. Still make it sometimes when I want a wholesome dinner in minutes. 5 stars because it's simple and fast and good!

Similar recipes