Triple Berry Pie

6 Reviews

Prep: 15 min
Cook: 35 min
Ready In: 50 min

“A wonderful fruity pie with a banana surprise that really knocks my guests out!!” - by bakerdunn

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Metric US

Original recipe yields 1 - 9 inch pie

Directions

Preheat an oven to 350 degrees F (175 degrees C).
Place the blueberries, strawberries, and sliced bananas into a mixing bowl. Sprinkle with the sugar, lemon juice, cinnamon, nutmeg, flour, and gluten; mix gently. Pour the fruit mixture into the pie shell, cover with the top crust, and pinch the seams shut. Cut slits in the top crust with a knife to create slots for the steam. Place the pie onto a baking sheet to catch drips.
Bake in the preheated oven until golden brown, about 35 minutes.

Nutrition

Amount Per Serving (8 total)

Calories
518 cal
26%

Fat
15.7 g
24%

Carbs
87.5 g
28%

Based on a 2,000 calorie diet

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Reviews (6)

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littlecooker

Jan. 20, 2010

"I made 2 of these pies at the same time, one for me and one for a pot luck. It took me more like 55 min in the oven (it may have been my crust tho). On one I only added 1 teaspoon ground nutmeg and th..." See moreat one turned out better. The one with 2 teaspoons of nutmeg was WAY to much for my taste. The pie was a total hit and I got lots of complements!"

Isabel

Dec. 27, 2010

"Very good, I tried it but only had two berries to put into it and that may be part of the reason it came out a little watery and it became more of a cobbler. However, it was still delicious and I am l..." See moreooking forward to adding the third berry and trying again."