Original recipe yields 24 servings
Based on a 2,000 calorie diet
I inverted the tarts so the crust was on top and dusted with powdered sugar. I doesn't get any easier than this - simply, tasty and elegant!
coming from Bakewell I had to try this recipe.I found it interesting there was no ground almonds in it. I shall stick to the recipe my mum uses
Believe me, this is not an authentic Bakewell Tart recipe - not even close.
Why is everyone surprised that these aren't a traditional Bakewell tart?? It clearly states that underneath the title in the authors comments. They are her Grannys quick version. I made some for...
The ladies in my Bunko group seemed to like these. I used raspberry preserves. After tasting one I decided to add a light powdered sugar, cream cheese glaze. If I make them again, I will brown...
I liked the simplicity of this recipe, but somehow the simple idea turned into a disaster. The jam spread out to the edges of the muffin tins and beneath the pie crust, and glued the whole thin...
Sorry, but you can't have a traditional English Bakewell tart without almonds.