Way Easy Pizza Sauce/Bread Stick Dip

75 Reviews

Prep: 5 min
Ready In: 5 min

“A simple tomato sauce for creating instant pizza snacks! Just spread over warm French bread or use as a dip for bread sticks. Melt some cheese on top to complete the pizza experience.” - by LAGUNA

Ingredients

1 (6 ounce) can tomato paste
1 (8 ounce) can tomato sauce
1/4 teaspoon dried oregano
1/4 teaspoon white sugar
1 teaspoon minced garlic
1/2 teaspoon garlic salt
1/4 teaspoon minced fresh parsley

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Metric US

Original recipe yields 2 cups

Directions

In a medium bowl, mix the tomato paste, tomato sauce, oregano, sugar, garlic, salt and parsley.

Nutrition

Amount Per Serving (16 total)

Calories
13 cal
< 1%

Fat
0.1 g
< 1%

Carbs
2.9 g
< 1%

Based on a 2,000 calorie diet

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Reviews (75)

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VICKEYA

Apr. 16, 2004

"This was very simple to do. Like some other reviewers, I added more flavorings. I doubled the oregano, used a full teaspoon of sugar, minced two garlic cloves, substituted 1/2 tsp. garlic powder for..." See more the garlic salt, used 1/4 tsp. dried parsley rather than fresh (didn't have fresh on hand), and added about 1/4 cup (drained) diced tomatoes. The flavor wasn't quite right once mixed so I put it in the microwave on medium heat for three minutes, stirred, and then let cool slightly. I served this as the dipping sauce for "Real Italian Calzones" also featured at allrecipes.com. Both were delicious!"

AMYMCGS

Jan. 25, 2004

"This was pretty good on my Bisquick pizza crust. I added several dashes of onion salt, and used garlic pepper since I didn't have any garlic salt. I think I'll try adding some other seasonings, but ..." See moreoverall, this recipe is a keeper."

TIMSGAL

Jan. 25, 2004

"WOW! Is this stuff good! My dear hubby said it was the best pizza I'd ever made (and I make pretty darn good pizza!). I'll never used canned pizza sauce again ... this was so simple to make!..." See more"

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