Very Easy Crab Dip

29 Reviews

Prep: 20 min
Ready In: 3 hr 20 min

“Everyone will enjoy this quick dip. Rich, flavorful imitation crab is delicious when combined with cocktail sauce and cream cheese. Dip your favorite crackers or bread, and enjoy!” - by Shannon

Ingredients

1 (8 ounce) package cream cheese, softened
1 (8 ounce) jar cocktail sauce
3/4 pound imitation crabmeat

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Metric US

Original recipe yields 4 cups

Directions

In a medium bowl, blend the cream cheese and cocktail sauce. Cut the imitation crabmeat into small pieces and combine it with the mixture. Refrigerate 3 hours before serving.

Nutrition

Amount Per Serving (28 total)

Calories
47 cal
2%

Fat
2.9 g
4%

Carbs
3.6 g
1%

Based on a 2,000 calorie diet

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Reviews (29)

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chellebelle

Jul. 8, 2005

"This is very delicious. You can make it as described or you can just spread the cream cheese on a serving plate, top with crab (real or surimi imitation) and pour the cocktail sauce over and use sturd..." See morey crackers to scoop it up."

MEOWSIES29

Jan. 19, 2004

"I LOVE THIS!!! I made it for a party, my guests could not get enough & asked for the recipe - and at the next party, the hostess made it. It is so simple & yummy - sometimes I grate a little onion for..." See more an added kick."

Shelly

Dec. 10, 2003

"This dip does not stay long on the table. I have also used a variation of it, mix the crab meat ( I use real meat from the can) with the cream cheese, add about a tablespoon of mayo and put in a servi..." See moreng dish, spread the seafood sauce on top. Very Very tasty!"

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