Bruschetta I54 Reviews
- Prep: 20 min
- Ready In: 1 hr 20 min
“Looking for a tasty way to use all those summer tomatoes? You've come to the right recipe. This makes a great appetizer or a light meal for 2.” - by Dawn
Original recipe yields 4 servings
- In a medium bowl combine tomatoes, parsley, chives, garlic, basil, olive oil, salt and pepper. Cover and refrigerate for at least 1 hour, allowing flavors to meld before serving.
Amount Per Serving (4 total)
- 197 cal
- 19 g
- 6.1 g
Based on a 2,000 calorie diet
Reviews (54)Rate This Recipe
"Why are people constantly adding things like cheese, meat and the like to bruschetta? If you want that, make a sandwich! It's hard to improve on this tried and true take on the simple ingredients that..." See more came together to make a classic!"
Best Bruschetta Ever
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