black-bean-soup-with-rice-and-sherry

Black Bean Soup with Rice and Sherry

3 Reviews Add a Pic
  • Prep

    8 h
  • Cook

    8 h
  • Ready In

    16 h
SABAKA
Recipe by  SABAKA

“Takes a very long time -- but it's worth it.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 6 servings

ADVERTISEMENT

Directions

  1. Place beans in a large bowl and cover with several inches of water. Let soak 8 hours or overnight.
  2. Drain and rinse beans and place in a large pot over medium heat with beef broth, chicken broth, ham hock, onion, carrot, parsley, garlic and thyme. Bring to a boil, then reduce heat, cover and simmer 6 to 8 hours.
  3. Strain soup into a large saucepan, reserving bean mixture. Remove ham hock and discard. Puree bean mixture in a blender or food processor until smooth. Stir into reserved broth. Cook over low heat 2 hours. Season with salt and pepper.
  4. In the last 20 minutes of cooking, bring 2 1/2 cups of water to a boil in a medium saucepan. Stir in rice. Reduce heat, cover and cook 20 minutes.
  5. Ladle soup into six bowls. Top with cooked rice, a spoonful of sherry and a sprinkling of red onion.

Share It

Reviews (3)

Rate This Recipe
TWIRLACURL
16

TWIRLACURL

This is the BEST Black Bean Soup I have ever had! If it was like eating gruel your beans were probably not thoroughly cooked. Excellent recipe and thanks for sharing.

DECEMBER
12

DECEMBER

Excellent! I've tried many bean soup recipes but this is the best!

the mortician's wife
8

the mortician's wife

Felt like I was eating gruel.

More Reviews

Similar Recipes

Pumpkin Black Bean Soup
(344)

Pumpkin Black Bean Soup

Beezie's Black Bean Soup
(151)

Beezie's Black Bean Soup

Fast and Delicious Black Bean Soup
(139)

Fast and Delicious Black Bean Soup

Spicy Black Bean Soup
(78)

Spicy Black Bean Soup

Carib Black Bean Soup
(70)

Carib Black Bean Soup

Cajun Style Red Bean and Rice Soup
(58)

Cajun Style Red Bean and Rice Soup

Nutrition

Amount Per Serving (6 total)

  • Calories
  • 436 cal
  • 22%
  • Fat
  • 9.3 g
  • 14%
  • Carbs
  • 66 g
  • 21%
  • Protein
  • 19.8 g
  • 40%
  • Cholesterol
  • 26 mg
  • 9%
  • Sodium
  • 682 mg
  • 27%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Fast and Delicious Black Bean Soup

>

next recipe:

Beezie's Black Bean Soup