Tuna Dip II

Tuna Dip II


"This creamy, colorful dip is a great recipe for unexpected guests or any type of gathering. Use low fat cream cheese, if desired. Adjust the quantity and heat level of salsa to taste. Serve with crackers or mini bagel chips."


5 m servings 63 cals
Serving size has been adjusted!

Original recipe yields 16 servings



  • Calories:
  • 63 kcal
  • 3%
  • Fat:
  • 4.9 g
  • 8%
  • Carbs:
  • 0.6g
  • < 1%
  • Protein:
  • 3.9 g
  • 8%
  • Cholesterol:
  • 22 mg
  • 7%
  • Sodium:
  • 102 mg
  • 4%

Based on a 2,000 calorie diet

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  1. 20 Ratings


omg this is fantastic! I made this for a gathering with the girls later and my husband was my taste tester and he wants it all!!! I didn't have salsa so I subsituted with Picante Sauce and it's ...

I've made this recipe for years but instead of putting salsa I usually use the jalapeƱo juice from the can and I also cut some jalapeƱos and toss them in....it's fabulous and very easy to make!

This was really disappointing. I thought the flavours would be great together, but they weren't. I can't quite put my finger on what was wrong though.

Got mixed reviews on this one. My sis in law loved the creaminess, the rest my sister found it so so. Not likely to prepare it again, not much of a tune dip fan.

I love this simple and tasty tuna dip! It goes well with pretzels, buttery crackers, pita chips, or you can top thin slices of french bread with it and throw on a slice of cucumber! :) Make sure...

Very good! Very easy!

Thanks Joanne! I used to order an appetizer similar to this at a restaurant where I used to live. I moved two years ago and have not seen it since. I have tried half a dozen times to make it wit...

I made this recipe but omitted the salsa. Tastes really good with just the tuna and cream cheese.

This dip was awful. No one in my house is a picky eater and it still wasn't eaten. Waste of a can of tuna and a whole block of cream cheese. The tuna and salsa is just NOT a good flavor combinat...