“The kids will love this creamy peanut butter dip for their sliced fruit, pretzels or graham crackers.” - by Jif®
Ingredients
Adjust Servings
Original recipe yields 6 servings
Directions
- Combine first four ingredients in small bowl. Whisk until blended. Refrigerate 30 minutes before serving.
- Serve with dippers such as fresh fruit, graham cracker sticks and pretzels.
Nutrition
Amount Per Serving (6 total)
- Calories
- 96 cal
- 5%
- Fat
- 5.4 g
- 8%
- Carbs
- 10.4 g
- 3%
Based on a 2,000 calorie diet
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Reviews (19)
Rate This Recipe
"loved this dip...brought it to a bbq and everyone really liked it as something different. I used 8oz of cream cheese, 1 1/2 cup pb and 1 cup marshmallow. I blended that together and used french vani..." See morella creamer as needed to get the right dip consistency. It was fabulous. thank you"
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